Tamarin Indian Restaurant - Bathurst - Indian

2 x Any Curries, 2 x Steamed Rice & 2 x Plain Naan.

4 x Any Curries, 2 x Steamed Rice & 2 x Plain Naan.

Half curry, half rice and plain naan.

1 x Any Curry, 1 x Steamed Basmati Rice & 1 x Plain Naan.

Pastry stuffed with mixture of potatoes & herbs, deep fried.

Crispy pastry with onion, tomato & topped with mint & tamarind sauce.

Crispy veg mixture with potato & peas, served with yoghurt & tamarind sauce.

2 pcs of potato and vegetable patties layered with chickpeas, tamarind and mint sauce and finished with fresh onions and coriander.

2 pcs of smashed samosas layered with cheakpea gravy, tamarind and mint sauce and finished with freah onions, tomatoes and coriander.

Combination of samosa, 2 pieces each onion bhaji & tikki.

Potato, cauliflower & onions marinated in spices & chick pea batter, deep fried.

Delicious indo-chinese dish made from mixed vegetables (such as cabbage, carrots, bell peppers and beans), deep fried and sauted in sweet chilli and soy sauce.

Triangular or cone shaped pastry stuffed with mashed lamb and spices and deep Fried.

Minced lamb marinated in ginger, garlic & spices, cooked on a skewer in tandoor (clay) oven.

Prawns coated with prawn cracker batter fried & served with sweet chilli sauce.

Tender rack of lamb marinated in spices, cooked on skewer in tandoor.

Selected pieces of samosa, chicken tikka & seekh kebab 2 pieces each.

Chicken marinated in yoghurt & aromatic spices & cooked in tandoor.

Chicken marinated in yoghurt & aromatic spices & cooked in tandoor.

Chicken pieces marinated in tandoori masala & cooked in tandoor.

Boneless chicken cooked in tandoori with onion sauce.

Tender chicken pieces cooked in exotic mango sauce.

Boneless chicken cooked in spinach puree with onion, garlic & tomato sauce finished with ginger.

Delicious chicken cooked in smooth tomato sauce with butter, cream & pepper.

Tender thigh chicken pieces cooked in homemade vindaloo paste Goan style.

Cooked with mustard seeds.

Thigh fillets marinated in citrus juices with dry spices, tomatoes, onions & lemon.

Chicken fillets cooked with freshly ground coconut, cashew nut paste & exotic spices.

Boneless chicken cooked in medium hot sauce with onion, capsicum & peppercorns finished with coriander.

Diced lamb cooked with garden fresh veggies.

Delicate pieces of lamb cooked in a puree of spinach with cream, cloves & garlic.

Yoghurt marinated lamb, cooked with onion, ginger & garlic sauce.

Tender pieces of lamb cooked in a homemade vindaloo paste, Goan style.

Succulent lamb pieces cooked in North Indian style with onion & tomato gravy.

Lamb simmered with freshly ground coconut, cashew nut paste & exotic spices.

Goat slow cooked in authentic Indian style with onion and tomato based gravy and finished with fresh ginger and herbs.

Lamb with potato stewed in rich coconut, milk & spices.

Delicious beef curry prepared in a authentic South Indian style with a touch of coconut.

Diced beef simmered with ground coconut, cashew nut paste & exotic spices.

Diced beef cooked in cashew creamy sauce & finished with saffron (Has Nuts).

Tender pieces of beef cooked in homemade vindaloo paste, Goan style, tangy.

Pan roasted spiced potatoes cooked with beef in chef’s special sauce.

South Indian fish curry cooked in herbs & coconut sauce.

King prawn cooked in creamy velvet sauce & topped with honey & cashew nuts.

King prawns with five spices with garden fresh veggies with oriented spicy sauce.

King prawns cooked in aromatic spices with mango coconut based sauce.

Prawns with spicy potato cooked in aromatic sauce.

Fillet of fish cooked in freshly ground green herbs.

Fresh prawns cooked in aromatic spices & coconut based sauce.

Paneer cooked in saffron & cottage cheese.

Eggplant and potatoes cooked with onions and tomatoes and enriched with ginger, garlic and fresh coriander.

Homemade cottage cheese cooked with onion tomato sauce & green capsicum.

Fresh vegetables cooked with onions, garlic, exotic spices & creamy sauce.

Homemade cottage cheese cooked in spinach sauce.

Cubes of cottage cheese coated in a light batter, deep fried and tossed in chilli, soy sauce, finished with capsicum and onions.

Delicious indo-chinese dish made from mixed vegetables (such as cabbage, carrots, bell peppers and beans), deep fried and sauted in sweet chilli and soy sauce.

Cottage cheese & potato dumplings in a mild almond sauce garnished with cream.

Chickpeas slow cooked in onion tomato based gravy and finished with blend of spices and small chunks of potatoes.

Eggplant cooked in saffron & tomato creamy sauce.

Nutritional curry with lentils, tempered with cumin seeds & garlic.

Lentils simmered to perfection with herbs, spices & tempered with butter.

Diced potatoes & cauliflower cooked in a thick gravy with aromatic spices.

Paneer cubes and green peas simmered in rich onion and tomato based gravy and flavoured with fragrant spices.

Aromatic basmati rice cooked with spices with lamb or chicken.

Rice steamed to perfection with saffron flavour.

Rice steamed to perfection with saffron flavour.

Basmati rice cooked with aromatic spices & vegetables. Served with raita.

Basmati rice steam cooked with cumin seeds & potatoes.

Aromatic kashmiri pulao rice made with sultanas, nuts & cashews.

A blend of yoghurt and freshly ground mint leaves and other spices.

A blend of yoghurt and freshly ground mint leaves and other spices.

Cottage cheese cooked with spinach leaves & seasoned with butter & spices.

Naan with cheese & capsicum cooked with exotic spices & baked in tandoor.

Flaky wholemeal bread with layers.

Naan stuffed with cheese and red chilli flakes and topped with garlic.

Naan stuffed with cheese.

Wholemeal bread with chilli and garlic on top.

Naan with fruits, nuts, raisins & cottage cheese.

Traditional leavened Indian bread made of plain flour baked in tandoori.

Naan stuffed with tender tandoori chicken pieces & baked in tandoor.

Naan bread with mashed potatoes cooked in spices & baked in tandoor.

Wholemeal Indian bread cooked in tandoor.

Naan stuffed with minced lamb cooked in exotic spices & baked in tandoor.

A warm and sweet winter special dessert made from grateted carrots. Contains dairy and nuts.

Rice pudding - Indian version, served warm.

Indian ice cream made with fresh mango pulp & milk & served with saffron.

Indian ice cream made with fresh pistachios & milk & served with saffron.

Milk dumplings slow fried to golden brown.

A mango flavoured yoghurt drink.